Tokyo, Nov. 24 -- UMIN Clinical Trials Registry (UMIN-CTR) received information related to the study (UMIN000059644) titled 'Effects oflunch on physical and mental functions' on Nov. 24.
Study Type:
Interventional
Study Design:
Basic Design - Cross-over
Randomization - Randomized
Blinding - Open -no one is blinded
Control - No treatment
Primary Sponsor:
Institute - Meiji University
Condition:
Condition - Healthy people
Classification by malignancy - Others
Genomic information - NO
Objective:
Narrative objectives1 - To investigate the effects of test food consumption on stress, fatigue, and related factors in Japanese men and women aged 18 years or older under 26 years.
Basic objectives2 - Efficacy
Intervention:
Interventions/Control_1 - Intake of the test food #1 at lunch on Monday and Wednesday.
Interventions/Control_2 - Intake of the test food #2 at lunch on Monday and Wednesday.
Eligibility:
Age-lower limit - 18
years-old
Gender - Male and Female
Key inclusion criteria - 1.Individuals aged 18 years or older and under 26 years, wirh no health problems.
2.Individuals who have received a full explanation of the study, sufficiently understood the contents, and voluntarily provided informed consent to participate.
Key exclusion criteria - 1.Individuals with any current medical condition under treatment.
2.Individuals who use health foods and medicines that contaim ingredients that affect the trial.
3.Any other individuals deemed inappropriate as study participants by the principal investigator.
Target Size - 60
Recruitment Status:
Recruitment status - Enrolling by invitation
Date of protocol fixation - 2025 Year 11 Month 05 Day
Date of IRB - 2025 Year 11 Month 05 Day
Anticipated trial start date - 2025 Year 11 Month 24 Day
Last follow-up date - 2026 Year 03 Month 31 Day
To know more, visit https://center6.umin.ac.jp/cgi-open-bin/ctr_e/ctr_view.cgi?recptno=R000068225
Disclaimer: Curated by HT Syndication.
