Japan, July 14 -- EUGLENA CO LTD has got intellectual property rights for 'FOOD AND BEVERAGE COMPOSITION, METHOD OF PRODUCING FOOD AND BEVERAGE COMPOSITION AND METHOD OF IMPROVING FLAVOR OF EUGLENA.' Other related details are as follows:
Application Number: JP,2020-156639
Category (FI): A23L2/38@F,A23L33/105,A23L33/135,A23L2/38@C,A23L33/10
Stage: PROBLEM TO BE SOLVED: To provide a food and beverage composition having improved flavor of Euglena, a method of producing the food and beverage composition and a method of improving the flavor of Euglena.SOLUTION: A food and beverage composition is characterized by containing Euglena and at least one plant extract and/or a milk raw material selected from the group consisting of ginger, Curry Leaf, coriander, Puccini and hop. A method of producing the food and beverage composition is characterized in that a mixing step is performed in which Euglena and at least one plant extract and/or a milk raw material selected from a group consisting of ginger, Curry Leaf, coriander, Puccini and hop are mixed. Further, a method for improving the flavor of Euglena adds at least one plant extract and/or a milk raw material selected from a group consisting of ginger, Curry Leaf, coriander, Puccini and hop to the food and beverage composition containing Euglena.SELECTED DRAWING: Figure 1 (Grant)
Filing Date: Sept. 17, 2020
Publication Date: March 30, 2022
The original document can be viewed at: https://www.j-platpat.inpit.go.jp/p0100
Disclaimer: Curated by HT Syndication.
